- Froth or steam milk to the right temperature
- magnified face on the thermometer
- comes with a protective sleeve
- adjustable clip to attach to the edge of steaming pitcher
- remove the clip and use it for meats, poultry, fish, etc.
Frothing or steaming milk for that great cappuccino is easy with this frothing thermometer. Just clip it onto the edge of a steaming pitcher and when the milk reaches between 140-160 degrees Fahrenheit, steaming is done.