Tradition at its best, the Federal mill is built to last a lifetime to the professional and home chef.
Exacting chefs want and need complete control over the seasoning of their dishes—and Fletchers' mills give them precise control through a patented “Lock and Grind” grinding system. This unique mechanism ensures perfect consistency – whether fine grinds for fish, medium grinds for gravies or coarse grinds for meats.
Grinding is performed in a two-step process:
First, the peppercorns are crushed to release their natural oils and flavors;
Next, they are ground to the chosen consistency for perfect results every time.