- Solid hardwood
- White finish
- Hand crafted in Maine
- Pop-out mechanisms for easy cleaning
- Nylon crushing system to deliver variable granularity for salt
- Lifetime guarantee
- Height: 8"
Engraving is available. See fonts here. A maximum of three engraved letters can be entered at checkout.
Painted mills can be backfilled in white, gold or black. Wood mills (cherry,maple, walnut and mahogany) will have no backfill.
Mary Sue Milliken and Susan Feniger - professional chefs and owners of Border Grill and Ciudad - have long extolled the virtues of freshly ground black pepper. Designed by the restaurants' internationally acclaimed architect, Josh Schweitzer, the 8" Border Grill and 6" Ciudad are available in pepper and salt mills.
Exacting chefs want and need complete control over the seasoning of their dishes—and Vic Firth Gourmet mills give them precise control through a patented “Lock and Grind” grinding system. Fletchers' salt mills use a nylon crushing system to deliver variable granularity for salt.
Grinding is performed in a two-step process:
First, the peppercorns are crushed to release their natural oils and flavors;
Next, they are ground to the chosen consistency for perfect results every time.