Sumatra Mandheling Coffee - 5lb

Full body, low acidity and a relatively mild aroma are characteristic of this bean's brew.


Mandheling, the most widely available of Sumatran coffees, shares many flavor characteristics (such as an earthy, full bodied and low acidity taste) with its other Sumatran cousins. Mandheling is not a regional destination, rather it is a style of coffee.



  • Roast: Peak Roast (Mild)

  • Flavor: Medium

  • Body: Full

  • Acidity: Light

  • Aroma: Delicate, Mild

  • Packaging: 5 lb bag