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Cedar Roasting Plank - Nature's Cuisine Send to a Friend!Capture the extraordinary flavor of the ancient Native American cooking method of "planking." With these cedar planks, designed for use in modern ovens, you need no oils or fats to permeate your seafood, meat or poultry with the tangy, woodsy flavor of the Pacific Northwest. The cedar plank measures 10.5" x 17" x 1.5". |
- Description
- Customer Reviews
Cedar exudes a sweet, spicy flavor with a mild smoky edge. A wood of exceptional beauty and durability, cedar has a richly textured, tactile grain combined with a palatte of warm, mellow tones ranging from light amber to deep honey brown.

